Environmental Working Group (EWG) is a non-profit, non-partisan organization dedicated to protecting human health and the environment. With research and education, EWG drives consumer choice and civic action.
- 14 food chemical actions RFK Jr. can take to ‘Make America Healthy Again’ 14 food chemical actions RFK Jr. can take to ‘Make America Healthy Again’ rcoleman March 28, 2025 The food we eat should be nourishing and safe. But thousands of chemicals, some of which may be toxic, are allowed in a wide range of products, such as snacks, bread and more. For too long, the Food and Drug Administration has allowed chemical companies to self-declare their chemicals safe for use in food. Earlier this year, the FDA finally took a step in the right direction by banning Red Dye No. 3 from use in food. But that’s just the start. Many…
- Tap water truths: Your questions, our answers Tap water truths: Your questions, our answers rcoleman March 27, 2025 We know how important it is to feel confident about the water coming from your tap. That’s why EWG on social media asked you to share your top questions and concerns about drinking water quality. You responded with thoughtful, insightful queries, asking about everything from hidden contaminants and filtration options to water safety regulations and test kits. We’ve compiled clear, practical answers to help you better understand what’s in your tap water, how to protect your health and how to advocate for stronger water safety standards. Let’s dive in. What…
- RFK Jr.’s reckless cuts to HHS put American lives at risk RFK Jr.’s reckless cuts to HHS put American lives at risk rcoleman March 27, 2025 WASHINGTON – Health and Human Services Secretary Robert F. Kennedy Jr. today announced devastating staff cuts to federal public health agencies within HHS, eliminating more than 10,000 jobs. Most of the job losses are at the Centers for Disease Control and Prevention, the Food and Drug Administration and the National Institutes of Health.As first reported by The Wall Street Journal, the cuts include:3,500 FDA employees, representing roughly 19 percent of its total workforce.2,400 CDC workers, roughly 18 percent of its staff.1,200 NIH personnel, equivalent to approximately 6…
- New EPA data shows 158M people exposed to ‘forever chemicals’ in U.S. drinking water New EPA data shows 158M people exposed to ‘forever chemicals’ in U.S. drinking water JR Culpepper March 27, 2025 WASHINGTON – New data released by the Environmental Protection Agency shows an additional 15 million Americans have drinking water contaminated by the toxic “forever chemicals” known as PFAS. It brings the total number of people at risk of drinking this contaminated tap water to more than 158 million across the U.S.“The EPA’s latest report confirms what scientists have feared: PFAS contamination is a public health disaster,” said David Andrews, Ph.D., deputy director of investigations and a senior scientist at the Environmental Working…
- Today’s special sandwich ingredient: A chemical foaming agent Today’s special sandwich ingredient: A chemical foaming agent rcoleman March 27, 2025 If you’ve used a yoga mat, taken a phone out of protective padding, or lined an attic with foam insulation, you may have encountered the industrial chemical azodicarbonamide, or ADA. You could also unwittingly be eating ADA in bread and other baked goods. The unwelcome sandwich ingredient ADA is the plastics industry’s “chemical foaming agent” of choice. It is mixed into polymer plastic gel to generate tiny gas bubbles. The result is a strong, light, spongy and malleable material. ADA is also used in baked goods, because it helps…
- Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 28 Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 28 JR Culpepper March 26, 2025 In this podcast episode, EWG President and co-Founder Ken Cook and Forbes journalist Chloe Sorvino discuss how the meat industry has consolidated over the years, creating problems for the environment and for farming communities in the U.S. and around the world.Sorvino is the author of the new book “Raw Deal: Hidden Corruption, Corporate Greed, and the Fight for the Future of Meat.” It unravels a tangled web of bribery, deceit, and international corporate intrigue exploring the dark side of the modern industrialized meat…
- Consumer Reports testing finds ‘forever chemicals’ in baby formulaConsumer Reports testing finds ‘forever chemicals’ in baby formula rcoleman March 24, 2025 The toxic “forever chemicals” known as PFAS contaminated “almost all” of the popular baby formula brands tested recently by Consumer Reports, it says in a new report. These results are troubling. The study analyzed 41 popular baby formula brands, including well-known names like Enfamil and Similac, startups like Bobbie, and a range of store and imported brands, for the presence of chemicals like arsenic, lead, BPA, acrylamide and PFAS. Because the study tested just one sample per brand, more research is needed to be certain which ones contain forever chemicals. …
- The health risks of TCE in the airThe health risks of TCE in the air rcoleman March 21, 2025 Trichloroethylene, or TCE, is a toxic volatile organic compound that easily evaporates at room temperature, leading to widespread contamination of the air, both indoors and outdoors, as well as soil and water. Short-term exposure to TCE in high concentrations can cause dizziness, headaches and respiratory issues. Long-term exposure may result in serious health consequences, including cancer, nervous system damage, Parkinson’s disease, and reproductive challenges. In December 2024, the Environmental Protection Agency banned TCE. It was to go into effect on March 21, but now some lawmakers want to reverse that ban. TCE, a clear, colorless liquid,…
- The EPA’s TCE ban saves lives — Congress must protect itThe EPA’s TCE ban saves lives — Congress must protect it rcoleman March 20, 2025 No one should have to worry that their home or workplace exposes them to harmful chemicals, yet millions of Americans are exposed to cancer-causing trichloroethylene, or TCE. A recent federal TCE ban aims to save lives – but now some in Congress want to undo it. If they succeed, the consequences will be devastating: more cancer cases, more babies born with fetal heart defects and more families burdened with lifelong suffering, all from preventable TCE exposure. The chemical, which is found in drinking water and air, is also proven…
- EWG testimony to the Virginia Legislature on bill to ban synthetic food dyes in schoolsEWG testimony to the Virginia Legislature on bill to ban synthetic food dyes in schools JR Culpepper March 20, 2025 The following is January 14 testimony from Scott Faber, the Environmental Working Group’s senior vice president for government affairs, to the Virginia Legislature’s K-12 Education Subcommittee on H.B. 1910, a bill to ban synthetic dyes from food served in schools:Thank you. My name is Scott Faber, and I’m with the Environmental Working Group. I also teach food law at Georgetown University Law Center. Before joining EWG, I worked for the Grocery Manufacturers Association, the food industry’s trade association.I’d like to make five points. One, the overwhelming…
- California lawmakers introduce landmark bill to phase out harmful UPF from school mealsCalifornia lawmakers introduce landmark bill to phase out harmful UPF from school meals rcoleman March 20, 2025 SACRAMENTO, Calif. – On Wednesday, California Assemblymember Jesse Gabriel (D-Encino) introduced a first-in-the-nation bill, A.B. 1264, to phase out “particularly harmful” ultra-processed food, or UPF, from school meals served in the state by 2032.If enacted, the bill would – if task state scientists to work with University of California experts on identifying UPF to ban based on scientific research linking them to cancer, cardiovascular disease, metabolic disorders, neurological or behavioral issues, and other health harms. “Our public schools should not be serving students ultra-processed food products…
- How to test your well water for contaminantsHow to test your well water for contaminants rcoleman March 19, 2025 If you rely on a private well for drinking water, testing it regularly is one of the most important things you can do to protect your family’s health. Unlike public water systems that have to meet federal water quality rules, private wells are not regulated under the Safe Drinking Water Act, so it’s up to you to ensure your water is safe.The Environmental Protection Agency and the Centers for Disease Control and Prevention recommend testing well water at least once a year, typically in spring. More frequent testing might be wise if you…
- Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 27Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 27 JR Culpepper March 18, 2025 In this podcast episode, EWG President and co-Founder Ken Cook talks with Dr. Peter Lurie about the Food and Drug Administration’s recent decision to ban Red Dye No. 3 in food. Lurie is the president and executive director of the Center for Science in the Public Interest, or CSPI. He has a lengthy career in public health, including a stint as the FDA's associate commissioner for public health strategy and analysis during the Obama administration. CSPI in 2022 filed a petition asking the FDA…
- Does TCE contaminate your tap water?Does TCE contaminate your tap water? rcoleman March 17, 2025 More than 17 million people in 41 U.S. states are exposed to the hazardous industrial chemical trichloroethylene, or TCE, in polluted drinking water. TCE is a toxic volatile organic compound, or VOC, that has been used since the 1920s to degrease metal parts and manufacture products. Improper disposal and industrial releases of TCE have contaminated public water systems and private wells. In addition to water, TCE pollutes soil and air, exposing millions of families. Even at very low levels, TCE can pose health risks, including cancer, fetal heart defects and nervous system damage. How TCE contaminates…
- EWG statement on California bill to reduce harmful UPF in school foodsEWG statement on California bill to reduce harmful UPF in school foods rcoleman March 17, 2025 SACRAMENTO, Calif. – On Wednesday, California Assemblymember Jesse Gabriel (D-Encino) introduced legislation, A.B. 1264, to reduce the amount of harmful ultra-processed food, or UPF, served in schools. The following is a statement from Scott Faber, the Environmental Working Group’s senior vice president for government affairs: Processed food can be part of a healthy diet, but Americans, especially our kids, are eating too many ultra-processed foods, leading to higher rates of cancer, cardiovascular disease and diabetes. By identifying and phasing out the most harmful UPF from California’s school…
- EWG statement on Pennsylvania food and farm billsEWG statement on Pennsylvania food and farm bills rcoleman March 17, 2025 WASHINGTON – On Monday, a bipartisan group of Pennsylvania state legislators introduced a sweeping package of bills intended to address the safety of food and farm chemicals. The bills would:Require that all new food chemicals, along with scientific support for their safety, get disclosed to state regulators.Prohibit the use of synthetic food colors in school food.Create a statutory definition of ultra-processed foods.Require a separate label to warn consumers of the presence in food of butylated hydroxyanisole, commonly called BHA, which has been linked to cancer.Require a separate label warning consumers of…
- What are disinfection byproducts?What are disinfection byproducts? rcoleman March 12, 2025 Disinfection of drinking water is one of the greatest public health achievements in the last 100 years. Its use, starting in the early 1900s, helped tackle cholera, typhoid and other microbial diseases. But it’s a double-edged sword, because it can also produce potentially harmful contaminants.These contaminants, known as disinfection byproducts, or DBPs, can often be found in drinking water whose sources are not well protected from pollutants such as animal manure.Some of the byproducts can increase the risk of cancer and harm to the developing fetus. And many types of contact with disinfected water can…
- What you need to know about TCEWhat you need to know about TCE JR Culpepper March 11, 2025 Trichloroethylene, or TCE, is a highly toxic compound that pollutes soil, water and air, putting millions at risk – especially pregnant people, children and those with weakened immune systems. TCE is a hazardous synthetic, nonflammable and colorless volatile organic compound that has been used in the U.S. since the early 1920s. It’s a solvent used in industrial processes for maintenance, degreasing and manufacturing. TCE is also found in household products, such as fabric stain removers, spray adhesives, wood finishes and paints. TCE is present at nearly 40 percent of the hazardous…
- EWG statement on FDA food chemical safety announcementEWG statement on FDA food chemical safety announcement rcoleman March 11, 2025 WASHINGTON – On Monday, the Department of Health and Human Services announced that the Food and Drug Administration will explore revising the system that lets companies introduce chemicals into the food supply without first notifying the FDA.The following is a statement from Scott Faber, the Environmental Working Group’s senior vice president for government affairs: The fact that chemical companies can conclude a chemical is safe to eat and then bring it onto the market without first notifying the FDA shows just how broken our food chemical safety system has become. Simply pledging…
- How contaminants in drinking water are regulated by the EPA and statesHow contaminants in drinking water are regulated by the EPA and states rcoleman March 7, 2025 Everyone should have clean drinking water. But millions of Americans are exposed to harmful contaminants in their tap water. Despite decades of federal regulations, much work remains to be done to protect public health. Just because a contaminant is considered “legal” by federal standards doesn’t mean it’s as safe for drinking as it should be. EWG has crafted health-based standards that focus solely on what’s safe for public health in light of the most recent science. In contrast, federal standards must consider cost and feasibility and…
- Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 26Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 26 JR Culpepper March 6, 2025 In this podcast episode, EWG President and co-Founder Ken Cook is joined by Hillary Peterson, the founder of True Botanicals, a skincare company offering products without problematic ingredients. The products are all EWG Verified®, meaning they’re free of EWG's chemicals of concern and meet EWG’s strictest standards for health.Peterson is a cancer survivor who was motivated to start her company after listening to Cook speak on NPR about how chemicals in personal care products end up in the umbilical cord blood in pregnant…
- EWG statement on West Virginia bill advancing to ban harmful food dyes, chemicalsEWG statement on West Virginia bill advancing to ban harmful food dyes, chemicals rcoleman March 5, 2025 CHARLESTON, W. Va. – On March 5, the West Virginia Senate advanced a bill to ban seven harmful food dyes and two other toxic chemicals from all foods sold and produced in the state. H.B. 2354 would ban Red Dye No. 3, Red Dye No. 40, Yellow Dye No. 5, Yellow Dye No. 6, Blue Dye No. 1, Blue Dye No. 2 and Green Dye No. 3 as well as propylparaben and BHA. Synthetic dyes have been found to cause neurobehavioral problems in some children. BHA, or butylated hydroxyanisole, has…
- Rutgers-Columbia study finds racial, economic disparities in personal care product safetyRutgers-Columbia study finds racial, economic disparities in personal care product safety rcoleman March 4, 2025 WASHINGTON – A new study from researchers at Rutgers and Columbia universities finds that Black women, middle-age adults and consumers with lower incomes are more likely to use personal care products that have high hazard scores in the Environmental Working Group’s Skin Deep® database. These use patterns expose these groups to potentially harmful chemicals in cosmetics at higher rates than other groups. The study, published in the Journal of Exposure Science & Environmental Epidemiology, details the specific personal care products used, the chemicals they contain and the…
- Six hazardous contaminants in drinking waterSix hazardous contaminants in drinking water rcoleman March 4, 2025 U.S. tap water should be safe. However, millions of Americans may face a higher risk of developing illnesses because of levels of contaminants in our drinking water that still get a pass from federal regulators.The Environmental Protection Agency has set legal maximum levels in drinking water for about 90 contaminants, using its authority under the Safe Drinking Water Act. But many of these rules are outdated and do not rely on the most current science or address ongoing public health concerns.That’s why legal limits don’t always mean safe limits. Here’s what…
- EWG partners with UC Berkeley’s Haas School of Business to empower future environmental health leadersEWG partners with UC Berkeley’s Haas School of Business to empower future environmental health leaders rcoleman February 28, 2025 WASHINGTON, D.C. – The Environmental Working Group’s groundbreaking student leadership program, EWG+HS, has been chosen as one of a dozen social impact organizations to participate in the highly competitive Social Sector Solutions, or S3, at the University of California Berkeley’s Haas School of Business.This selection places EWG, with this program, among a distinguished group of organizations working to tackle some of the world’s most pressing challenges. Through S3, a team of multidisciplinary business school student consultants will work with EWG+HS to develop a strategic…
- California clean energy experts and consumer advocates expose utility spending and excessive profits as true cause of soaring electric billsCalifornia clean energy experts and consumer advocates expose utility spending and excessive profits as true cause of soaring electric bills rcoleman February 27, 2025 CALIFORNIA – During a press briefing hosted by the Environmental Working Group on Wednesday, clean energy experts and consumer advocates presented new research that debunks claims by California’s monopoly utilities and regulators blaming rooftop solar and energy efficiency programs for the state’s skyrocketing electricity bills. The research points to excessive utility spending and profits – not solar energy – as the real drivers of rising electricity costs burdening millions of California residents.The analysis, released by the California…
- Best bang for your buck: Personal care products marketed to Black womenBest bang for your buck: Personal care products marketed to Black women JR Culpepper February 27, 2025 .has--background.block-content--type-curated-block-list { padding-top: 3rem; padding-bottom: 3rem; } Of more than 4,000 personal care products marketed to Black women analyzed by EWG, only 21 percent rate as low hazard in EWG’s Skin Deep® cosmetics database, according to our new report.Shopping for low-hazard products isn’t always straightforward. But BLK + GRN – an online marketplace of Black-owned natural, toxic-free products – collaborated with EWG to help you make these choices. We’ve assembled a list, below, of shampoos, conditioners, moisturizers, body butters and styling products marketed to Black women…
- EWG Tap Water Database update shows hundreds of contaminants widespread in U.S. tap waterEWG Tap Water Database update shows hundreds of contaminants widespread in U.S. tap water rcoleman February 25, 2025 LEER EN ESPAÑOLWASHINGTON – This year’s update to the Environmental Working Group’s Tap Water Database shows millions of Americans are drinking water tainted with harmful chemicals, heavy metals and radioactive substances. Many of these contaminants are at levels far above what scientists consider safe.EWG’s latest analysis includes water quality data collected between 2021 and 2023 from nearly 50,000 water systems. It identified 324 contaminants in drinking water across the country, with detectable levels in almost all community water systems.“This is a wake-up call,” said Tasha Stoiber, Ph.D.,…
- Nationally recognized clean energy champion joins EWG to lead California advocacy work, energy policyNationally recognized clean energy champion joins EWG to lead California advocacy work, energy policy JR Culpepper February 21, 2025 SACRAMENTO, Calif. – The Environmental Working Group is excited to announce the appointment of Bernadette Del Chiaro as its California senior vice president overseeing the organization’s policy priorities in the state. Del Chiaro will lead EWG’s advocacy and legislative campaigns in Sacramento, pushing for the state to advance critical environmental and public health policies, including enhanced transparency and accountability from California’s regulators overseeing the state’s big monopoly electric utilities. In addition, Del Chiaro will advise the organization’s national energy policy agenda, striving to keep…
- Lawmakers, advocates introduce legislation to protect Californians from hazardous ‘forever chemicals’ in drinking waterLawmakers, advocates introduce legislation to protect Californians from hazardous ‘forever chemicals’ in drinking water rcoleman February 19, 2025 A.B. 794 would establish new state drinking water standards to protect Californians from PFAS contamination. PFAS exposure has been linked to serious health harms, including cancer and developmental issues in children. SACRAMENTO, Calif. – Today Assemblymember Jesse Gabriel (D-Encino) introduced Assembly Bill 794, which would mandate new state drinking water standards to protect Californians from exposure to the toxic and dangerous “forever chemicals” known as PFAS. Exposure to PFAS has been linked to serious health harms, including cancer, cardiovascular diseases, reproductive harm and developmental issues in…
- Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 25Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 25 JR Culpepper February 18, 2025 In this podcast episode, EWG President and co-Founder Ken Cook talks with Dr. Ray Dorsey, a neurologist who co-authored the book, “Ending Parkinson’s Disease: A Prescription for Action.” Dorsey explains why Parkinson’s is a man-made disease and how eliminating harmful chemicals in food, water, and air could help get rid of it. Chemicals in food, water, and air are risk factors contributing to the rise of Parkinson’s disease. It’s the fastest-growing brain disease in the world, creating urgency to address not just treatment for Parkinson’s…
- PG&E record 2024 profits highlight CPUC failure to protect ratepayersPG&E record 2024 profits highlight CPUC failure to protect ratepayers JR Culpepper February 14, 2025 SACRAMENTO, Calif. – Pacific Gas & Electric’s $2.47 billion record-smashing profit for 2024 comes as the California Public Utilities Commission, or CPUC has approved an outrageous six rate increases in the same year. For the second time in two years, PG&E has posted record profits, raising questions about the fairness of rate hikes that burden millions of Californians.PG&E CEO Patricia Poppe announced the company’s 2024 eye-popping profits on Thursday, February 13, during an investor call.“PG&E’s record profits come straight from ratepayers’ pockets, hitting working families the hardest while…
- What’s in Los Angeles’ drinking water?What’s in Los Angeles’ drinking water? rcoleman February 13, 2025 Nearly 4 million people are served drinking water from the Los Angeles Department of Water and Power, making it one of the largest water utilities in the U.S. With the release of the 2025 update of EWG’s Tap Water Database, we took a closer look at this expansive system for the millions of Angelenos served by it, comparing it to the nation as a whole.In addition to information about L.A. drinking water quality, the Tap Water Database provides details about chemical and radioactive contaminants in the water of nearly 50,000 community systems…
- What’s in Dallas’ drinking water?What’s in Dallas’ drinking water? rcoleman February 13, 2025 Over 1.3 million people are served drinking water from the Dallas Water Utility, making it one of the largest in the U.S. With the new data included in the release of the 2025 update to EWG’s Tap Water Database, we took a closer look at this expansive system for the millions of Dallasites served by it and compared it to the nation as a whole.In addition to information about Dallas’ drinking water quality, the Tap Water Database provides details about chemical and radioactive contaminants in the water of nearly 50,000 community systems nationwide.It…
- Trump EPA may threaten state and local bans of toxic weedkiller glyphosateTrump EPA may threaten state and local bans of toxic weedkiller glyphosate rcoleman February 12, 2025 More than 40 local laws in place to protect communities from the toxic weedkiller glyphosate could be swept away if Republican state officials get their way. They’ve petitioned the Environmental Protection Agency to “preempt,” or block, any such bans.The petition, filed by GOP attorneys general from 11 states, broadly asks the agency to block any state and local pesticide laws. If the Trump EPA grants the request, it would prevent communities from not only banning or restricting glyphosate, an herbicide linked to cancer, but also tackling…
- What’s in Washington D.C.’s drinking water?What’s in Washington D.C.’s drinking water? rcoleman February 11, 2025 Over 600,000 people are served drinking water by Washington D.C. Water and Sewer Authority, or D.C. Water, making it one of the largest water utilities in the U.S. With the release of the 2025 update to EWG’s Tap Water Database, we took a closer look at this expansive system serving the nation’s capital and compared it to the nation as a whole.In addition to information about the drinking water quality in Washington, D.C., the Tap Water Database provides details about chemical and radioactive contaminants in the water of nearly 50,000 community systems…
- What’s in Chicago’s drinking water?What’s in Chicago’s drinking water? rcoleman February 10, 2025 The city of Chicago’s drinking water system serves nearly 3 million people, making it one of the largest water utilities in the U.S. With the release of the 2025 update of EWG’s Tap Water Database, we took a closer look at this expansive system for the millions of Chicagoans served by it and compared it to the country as a whole.In addition to information about Chicago’s drinking water quality, the Tap Water Database provides details about chemical and radioactive contaminants in the water of nearly 50,000 community systems nationwide.It also shows how…
- EWG report: Hazardous chemicals in cosmetics disproportionately impact Black womenEWG report: Hazardous chemicals in cosmetics disproportionately impact Black women rcoleman February 7, 2025 WASHINGTON – Black women still face disproportionately higher health risks with the toxicity of personal care products marketed to them, a new Environmental Working Group analysis finds, almost a decade after EWG’s landmark 2016 report, which revealed similar disparities.The updated analysis, co-authored by Kristian Edwards, DrPH, founder of BLK + GRN, evaluated more than 4,000 products marketed to Black women. Almost 80 percent were rated moderate to high hazard in EWG’s Skin Deep® cosmetics database, underscoring a persistent gap in product safety compared to products marketed without demographic targeting."Nearly a…
- EWG comments to California Department of Pesticide Regulation on the proposed regulation for 1,3-dichloropropeneEWG comments to California Department of Pesticide Regulation on the proposed regulation for 1,3-dichloropropene rcoleman January 28, 2025 EWG submits comments to the California Department of Pesticide Regulation urging the agency to create one, unifying regulation, based on the risk assessment performed by the state's Office of Environmental Health Hazard Assessment that protects all people, farmworkers, residents, and children from the carcinogenic effects of 1,3-dichloropropene. File Download Document ewg_1-3d-comments_012425.pdf Areas of Focus Toxic Chemicals Pesticides Regional Issues California Disqus Comments Authors Alexis Temkin, Ph.D. January 24, 2025
- Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 24Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 24 JR Culpepper January 27, 2025 In this podcast episode, EWG President and co-Founder Ken Cook talks with two colleagues about EWG’s successes in 2024, a look back at the Biden administration and what to expect from the Trump administration on food chemicals, pesticides and more.Scott Faber, EWG’s senior vice president for government affairs, talks about crucial issues, including the Biden Environmental Protection Agency finalizing landmark limits on the “forever chemicals” known as PFAS in drinking water and potential Trump policy actions.He’s followed by Jocelyn Lyle, executive vice president of…
- Higher hazards persist in personal care products marketed to Black women, report revealsHigher hazards persist in personal care products marketed to Black women, report reveals rcoleman January 24, 2025 Kaley Beins, MPH Alexa Friedman, Ph.D. Hong Lin Kristian Edwards, DrPH (BLK + GRN) February 11, 2025 Overview Beauty justice research shows the use of certain personal care products may increase Black women’s exposure to hazardous chemicals. Products like hair relaxers and dyes are linked to elevated risks of several diseases, including breast and uterine cancer, especially for Black women. Since EWG’s 2016 report on products marketed to Black women, policy and product formulation changes have spurred some safety improvements – but there…
- Best bang for your buck: Hand and body lotionsBest bang for your buck: Hand and body lotions JR Culpepper January 23, 2025 .has--background.block-content--type-curated-block-list { padding-top: 3rem; padding-bottom: 3rem; } Whether you’re dodging snowballs, sledding or curled up by the fire, remember to keep your skin hydrated and healthy in winter. Cold weather can damage your skin, but some lotions that fend off this problem might also contain potentially harmful chemicals.Chilly temperatures lead to drier air – the cooler the air, the less moisture it can hold. Contact with this dry air can cause flaky skin or exacerbate skin conditions like eczema and psoriasis. To keep your skin soft…
- Clean fragrance: Even more gift options for Valentine’s DayClean fragrance: Even more gift options for Valentine’s Day rcoleman January 23, 2025 Fragrance is having a moment, with booming sales driven by a new wave of enthusiasts. Whether for Valentine’s Day or any other time of year, the growing array of clean scent offerings can make for appealing and relatively affordable gifts.‘Smellmaxxing’ fragrance trend The fragrance market is booming as a result of smellmaxxing – teens’ rapidly growing interest in designer scents. Teenage boys’ spending on fragrance rose 26 percent between early 2023 and early 2024. Interest among twentysomethings and men is also rising. But there’s a downside. The ingredients in a cologne, aftershave and…
- EWG statement on overwhelming public support for stronger FDA oversight of food chemicalsEWG statement on overwhelming public support for stronger FDA oversight of food chemicals JR Culpepper January 22, 2025 WASHINGTON – The Food and Drug Administration on Tuesday ended the period for public comment on its proposed enhanced process for assessing chemicals in food after they’re already in use. The FDA held a public meeting last September to discuss the proposal. At the time, officials invited presentations from organizations and others invested in the issue, including the Environmental Working Group and the Center for Science in the Public Interest. The agency also encouraged input from the public.The following is a statement from Melanie Benesh,…
- Trump EPA withdrawal of PFAS effluent limits is setback for public health, EWG warnsTrump EPA withdrawal of PFAS effluent limits is setback for public health, EWG warns Monica Amarelo January 22, 2025 WASHINGTON – On Tuesday, the Trump Environmental Protection Agency withdrew a pending Biden administration plan that would have protected public health from the chemical manufacturing sector by setting discharge limits on the toxic “forever chemicals” known as PFAS. The Trump administration pulled the proposal from White House review – the last step before the agency could release the plan publicly and seek comment on it. The decision is a significant setback for efforts to address the growing public health crisis caused by industrial…
- Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 23Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 23 JR Culpepper January 22, 2025 In this podcast episode, EWG President and co-Founder Ken Cook talks with Mona Vand, previously a pharmacist and now a content creator focused on nutrition and healthy living.Finding something healthy to eat can be tricky and inconvenient for many people, whether that’s because of work, personal obligations or any other reasons. Vand explains how to reframe thinking about food options to make it easier to find healthier choices.Disclaimer: This transcript was compiled using software and may include typographical errors.Ken: Hi, it's Ken Cook and…
- 10 questions for Agriculture Secretary nominee Brooke Rollins10 questions for Agriculture Secretary nominee Brooke Rollins rcoleman January 16, 2025 Brooke Rollins, President-elect Donald Trump’s nominee to serve as the next secretary of the Department of Agriculture, will testify January 23 before the Senate Agriculture Committee. The panel’s confirmation hearing is a vital chance to ask her about her stance on farm subsidies, food prices and other key issues. Texas-born Rollins is the president and CEO of the conservative think tank America First Policy Institute, or AFPI. Her previous roles include serving as policy director for Texas then-Gov. Rick Perry, a Republican, followed by leading the Texas Public Policy…
- EWG statement on the introduction of the New York Food Chemical Safety ActEWG statement on the introduction of the New York Food Chemical Safety Act rcoleman January 15, 2025 ALBANY, N.Y. – On January 15, New York Sen. Brian Kavanagh (D-District 27) and Assemblymember Dr. Anna Kelles (D-District 125) introduced a bill – the New York Food Chemical Safety Act – that would protect New Yorkers from toxic food chemicals. If enacted, it would ban or regulate use of nine harmful substances in the state. The bill, S. 1239, would ban three chemicals – potassium bromate, propylparaben and Red Dye No. 3* – from food manufactured, distributed or sold in the Empire State. It would also ban six food dyes from…
- A baker’s dozen of food chemicals the FDA should ban nextA baker’s dozen of food chemicals the FDA should ban next rcoleman January 15, 2025 It’s good news the Food and Drug Administration has decided to ban Red Dye No. 3 from being used in food, as it announced today. But that’s just the start – many other toxic chemicals can still be added to food and food packaging, and the FDA should move swiftly to ban them.The ban on Red 3 is years overdue. In 1990, the FDA banned it from cosmetics, citing its risk of causing cancer. At the time, it pledged to extend the ban to cover…
- EPA report confirms PFAS in food from tainted sludge on crop fieldsEPA report confirms PFAS in food from tainted sludge on crop fields rcoleman January 14, 2025 WASHINGTON – Today the Environmental Protection Agency released a long-awaited study finding millions of U.S. farm acres are likely contaminated from the use of sludge containing the toxic “forever chemicals” known as PFAS. Sewage sludge, a byproduct of wastewater treatment, often contains PFAS from unregulated industrial discharges. When the sludge is applied as fertilizer, the forever chemicals can contaminate food and feed crops, farm animals and irrigation water, posing serious risks to the food supply. Some farmers have had to euthanize animals due to unsafe PFAS…
- ‘Forever chemicals’ in sludge may taint nearly 70 million farmland acres‘Forever chemicals’ in sludge may taint nearly 70 million farmland acres rcoleman January 13, 2025 Nearly 70 million acres of U.S. farmland could be contaminated by the toxic “forever chemicals” known as PFAS, according to estimates from biosolids industry groups. This contamination stems from the widespread use of sewage sludge as fertilizer. The practice remains largely unregulated, despite mounting evidence it could contaminate food and water, creating public health risks. State and federal policymakers need to tackle this threat with steps such as banning the use of PFAS-contaminated sewage sludge on farm fields. Sewage sludge, also known as biosolids, is the byproduct…
- Ready to eat healthy? 5 ways to cut UPF in the New YearReady to eat healthy? 5 ways to cut UPF in the New Year JR Culpepper January 9, 2025 You may have heard about the risks of consuming so-called ultra-processed food, or UPF. It’s been in the news a lot, most recently because of California Gov. Gavin Newsom’s just-issued executive order requiring agencies to “crack down on ultra–processed foods and further investigate food dyes.” He issued the order because of growing concern about UPF’s health harms.So if your New Year’s resolutions for 2025 center on cutting back on UPF consumption, you’re not alone. Ideally it will become second nature, with habits you can practice throughout the…
- Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 22Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 22 JR Culpepper January 8, 2025 In this podcast episode, EWG President and co-Founder Ken Cook looks into why so many chemicals of concern are found in food sold throughout the U.S.Cook speaks with EWG’s Vice President of Government Affairs Melanie Benesh about problematic additives that other countries have banned from food people eat every day, including substances linked to cancer and behavioral problems in children.They discuss how failures by the Food and Drug Administration have allowed companies to add troubling chemicals linked to serious health problems into countless foods, and…
- 7 steps for healthier cleaning of your dorm room after winter break7 steps for healthier cleaning of your dorm room after winter break JR Culpepper January 7, 2025 .has--background.block-content--type-curated-block-list { padding-top: 3rem; padding-bottom: 3rem; } As winter break winds down, college students are gearing up to return to campus for the spring semester. Dust, dirt and odors might have collected while you were away, but before you start cleaning up, consider healthier ways to spruce up your personal space.And with cold and flu season still in full swing, cleaning high-touch surfaces is an important way to help reduce exposure to germs, for a safer start to the year ahead. Many cleaning products contain…
- Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 21Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 21 JR Culpepper January 2, 2025 In this podcast episode, EWG President and co-Founder Ken Cook talks with entrepreneur and EWG board member Shazi Vizram. She’s the creator of the groundbreaking baby food company Happy Baby and has launched her newest venture, HealthyBaby. Her line of baby personal care products are all EWG Verified®, signaling that they are free from EWG’s chemicals of concern and meet EWG’s strictest health standards. That’s important for babies – the most vulnerable population when it comes to chemical exposure. Yet many other baby products…
- Over 53,000 people call on President Biden to ban toxic weedkiller linked to Parkinson’s diseaseOver 53,000 people call on President Biden to ban toxic weedkiller linked to Parkinson’s disease rcoleman December 30, 2024 WASHINGTON – Over 53,000 people have signed a petition urging President Joe Biden to ban the use of paraquat, a highly toxic weedkiller that has been scientifically linked to Parkinson’s disease and other health harms. The petition was circulated through a partnership between the Environmental Working Group and The Michael J. Fox Foundation for Parkinson’s Research, alongside a coalition of farmworker, labor, health, and environmental organizations. Millions of pounds of paraquat continue to be sprayed across American farmland each year. The petitioners…