Environmental Working Group (EWG) is a non-profit, non-partisan organization dedicated to protecting human health and the environment. With research and education, EWG drives consumer choice and civic action.
- Safer men’s products for you and your family Safer men’s products for you and your family JR Culpepper November 20, 2024 .has--background.block-content--type-curated-block-list { padding-top: 3rem; padding-bottom: 3rem; } There’s no better time to help the men in your life develop their self-care routine – or to fine-tune your own – than in November, Men’s Health Awareness Month. Men’s daily personal care routines have been the subject of considerable online mockery. And, though unjustified, the derision shouldn’t come as a total surprise. The reality is a combination of social stigmas, cultural norms and historical events and trends that have at times influenced men to spend less time and money on their…
- New EPA data show millions more exposed to ‘forever chemicals’ in drinking water New EPA data show millions more exposed to ‘forever chemicals’ in drinking water rcoleman November 19, 2024 WASHINGTON – New data released by the Environmental Protection Agency shows more than 11 million additional people have the toxic “forever chemicals” known as PFAS in their drinking water. The findings come from tests of the nation’s drinking water supply conducted as part of the EPA’s Fifth Unregulated Contaminant Monitoring Rule, or UCMR 5, which requires water utilities across the U.S. to test drinking water for 29 different PFAS compounds. This round of data confirms the presence of one or more PFAS compounds at 2,394 locations. Added…
- How factory farms can contaminate carrots with dangerous pathogens like E. coli How factory farms can contaminate carrots with dangerous pathogens like E. coli rcoleman November 19, 2024 A California carrot company has initiated a voluntary recall following an E. coli outbreak that has caused at least one death and sickened many others, according to the Centers for Disease Control and Prevention. Factory farms can increase the likelihood of E. coli and other pathogens, such as salmonella and giardia, contaminating carrots and many other vegetables and fruits. That’s because these dangerous bacteria, commonly found in animal manure, can wash or drift with dust into irrigation waterways whose water is then sprayed on food crops…
- Senate farm bill proposal makes climate a USDA priority Senate farm bill proposal makes climate a USDA priority rcoleman November 19, 2024 If enacted, the farm bill released this week by Senate Agriculture Committee Chair Debbie Stabenow (D-Mich.) would finally make it a permanent Department of Agriculture priority to support farmers harmed by the extreme weather caused by climate change. The Senate bill would ensure that the climate guardrails included in the Inflation Reduction Act, or IRA, would apply to future conservation investments when that spending expires. The proposal would also update long-standing programs for farmers to ensure their efforts to reduce greenhouse gas emissions get treated with the same urgency…
- Greenwashing: Truth versus hype about consumer products Greenwashing: Truth versus hype about consumer products rcoleman November 19, 2024 Many consumer product companies tout the environmental and health benefits of what they sell, but some of these claims fall short of the hype – a problem known as “greenwashing.” Greenwashing is the persuasive deception or misleading details about a product that make it sound better for the environment than it actually is. If you’ve bought cosmetics or other products with green-colored packaging or boasts about being “all natural” on the label, there’s a chance such packaging lured you in. Although many claims are valid, some product labels aren’t…
- EWG statement on President-elect Donald Trump nominating RFK Jr. to lead HHSEWG statement on President-elect Donald Trump nominating RFK Jr. to lead HHS rcoleman November 14, 2024 WASHINGTON – The following statement is from Ken Cook, president and co-founder of the Environmental Working Group: Robert F. Kennedy Jr. is the latest revenge-prank nomination to emerge from the patio of Mar-a-Lago. Unfortunately, this joke will be at the expense of all Americans, not just those who voted for Donald Trump. Far from being funny, the decision to make Bobby Kennedy America’s top health official could well be deadly. President-elect Trump has selected someone guaranteed to seriously erode the credibility of the federal government…
- EWG statement on nomination of former Rep. Lee Zeldin to be Trump’s EPA administratorEWG statement on nomination of former Rep. Lee Zeldin to be Trump’s EPA administrator rcoleman November 12, 2024 The following statement is from Ken Cook, president and co-founder of the Environmental Working Group: The most important thing to know about Trump’s nominee for the EPA is not his name, or his record, or his views on any particular environmental issue. The most important thing to know is that his mandate from Trump is to destroy the EPA. Lee Zeldin seems perfectly fine for the job. In announcing the former congressman for the position, Trump promised “fair and swift deregulatory decisions”…
- EWG President Ken Cook statement on the election of Donald TrumpEWG President Ken Cook statement on the election of Donald Trump rcoleman November 6, 2024 WASHINGTON – The following is a statement from Ken Cook, Environmental Working Group president and co-founder, on the election of Donald Trump to a second term:Every polluter in America rejoices today in the election of Donald Trump. They are joined by elated polluters around the world. For every business whose profit depends on the toxic contamination of food, air, water and people with impunity, Trump’s victory is an occasion to celebrate. EWG is beyond proud to have earned the trust of tens of millions of supporters, across the…
- EWG experts available to comment on new global nitrous oxide pollution assessmentEWG experts available to comment on new global nitrous oxide pollution assessment rcoleman October 30, 2024 WASHINGTON – A new multi-organization assessment underscores the threat of increasing emissions of the greenhouse gas nitrous oxide, and agriculture’s role in that rise.The “Global Nitrous Oxide Assessment” will be released on October 31. EWG experts can address questions from journalists about the American agriculture industry’s growing contribution to the climate crisis. They can also discuss U.S. farmers’ role in lowering nitrous oxide emissions. The report is by the Climate and Clean Air Coalition, U.N. Environment Programme, Food and Agriculture Organization, and the International Nitrogen…
- Nora StrandeNora Strande monica@ewg.org October 29, 2024 Nora Strande Intern Nora is an intern with the Government Affairs team, focusing on projects related to the “forever chemicals” known as PFAS. Hailing from Woodbury, MN, she is actively working to regulate PFAS in her community, particularly in the East Metro 3M PFAS Plume. Driven by the memory of her older sister Amara, who died of cancer shortly after testifying for a ban of non-essential uses of PFAS in Minnesota, Nora has continued the fight against PFAS pollution. As a passionate advocate, she is committed to advancing PFAS legislation, including efforts to elevate…
- How factory farms can contaminate onions with dangerous pathogens like E. coliHow factory farms can contaminate onions with dangerous pathogens like E. coli rcoleman October 29, 2024 The Centers for Disease Control and Prevention and the Food and Drug Administration report that onions are the likely source of the McDonald’s E. coli outbreak that killed one person and sickened dozens more. The exact location where these onions, used in McDonald’s Quarter Pounders, were grown has not yet been confirmed. But the affected onions, pulled off the market by McDonald’s and other fast food companies, were apparently supplied by a California produce company’s Colorado processing facility. Factory farms can increase the likelihood of E.…
- Your guide to a healthier “everything shower” with EWG Verified® picksYour guide to a healthier “everything shower” with EWG Verified® picks JR Culpepper October 28, 2024 .has--background.block-content--type-curated-block-list { padding-top: 3rem; padding-bottom: 3rem; } Enter the “everything shower” – a social media trend where users share their favorite products for an indulgent, often lengthy, shower routine complete with hair masks, body scrubs and shaving essentials. While these extras aren’t necessary for your everyday shower, taking time for an extended, self-care-focused ritual can offer a refreshing reset.But many personal care products contain concerning ingredients, such as undisclosed fragrances, harsh preservatives and endocrine-disrupting chemicals. We’ve curated a list of EWG Verified® products to make sure your “everything shower”…
- Unmasking the ingredients in fall’s favorite flavor: pumpkin spiceUnmasking the ingredients in fall’s favorite flavor: pumpkin spice rcoleman October 25, 2024 Pumpkin spice season is officially here.As soon as the temperature drops and the first leaves start to change color, everything edible from lattes to muffins, cheeses and ice cream takes on this warm, comforting flavor. While pumpkin spice is beloved for its association with fall, the flavor itself rarely contains actual pumpkin. It’s usually just a blend of spices that reminds us of pumpkin pie.So beware: Some products get their cozy flavor with potentially harmful food chemicals.What’s in your pumpkin spice?The traditional blend of pumpkin spice contains common…
- Breast cancer cases are on the rise, and chemical exposures play a roleBreast cancer cases are on the rise, and chemical exposures play a role rcoleman October 25, 2024 Breast cancer is the second most common type of cancer. And with cases on the rise, October’s Breast Cancer Awareness Month is a good time to look closely at the part everyday chemical exposures play.Between 2012 and 2021, breast cancer incidence went up by roughly 1 percent per year. Rates are higher among women ages 20 to 49 than among women age 50 or older. Less than 1 percent of all breast cancer cases occur in men. In 2024 alone, an estimated 310,720 new cases of breast cancer will…
- What the Building Chips in America Act could mean for public health and the environmentWhat the Building Chips in America Act could mean for public health and the environment rcoleman October 25, 2024 A new law meant to expedite building of semiconductor facilities in the U.S. creates questions about how it might also adversely affect the environment and public health. For decades, U.S. semiconductor production has relied on toxic “forever chemicals” known as PFAS and other hazardous substances. Tests for these chemicals downstream from semiconductor facilities have identified a complex mixture of known and unknown PFAS. These releases of PFAS and other hazardous chemicals have contaminated the air and water, including in the birthplace of the…
- Best bang for your buck: Eyeliners under $20Best bang for your buck: Eyeliners under $20 JR Culpepper October 23, 2024 .has--background.block-content--type-curated-block-list { padding-top: 3rem; padding-bottom: 3rem; } Whether you want to accentuate your everyday style or create a dramatic look, the perfect eyeliner may be the ideal finishing touch. With Halloween creeping closer, we’re betting that you already have in mind a color to go with your costume. But before you leave to trick or treat, make sure your favorite product is free from potentially toxic chemicals. Some of the substances found in eyeliners can include talc, propylparaben and BHT. But scouring store aisles for non-toxic products while looking up long…
- Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 17Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 17 JR Culpepper October 23, 2024 In this podcast episode, EWG President and co-Founder Ken Cook focuses on pesticides, specifically how the pesticide industry uses government funds to suppress opposition to the harmful chemicals around the world.Cook speaks with Carey Gillam, managing editor of EWG’s independent journalism initiative The New Lede. They discuss her latest article on industry plotting, “‘Defend or be damned’ – How a U.S. company uses government funds to suppress pesticide opposition around the world,” which uncovers a government-funded pro-pesticide social network with worldwide reach.The article, co-published…
- California finds toxic pesticides in nearly 80 percent of air samplesCalifornia finds toxic pesticides in nearly 80 percent of air samples rcoleman October 22, 2024 SACRAMENTO, Calif. – Roughly four out of five air samples collected throughout 2023 in four of the most agriculture-intensive communities had detectable levels of pesticides, according to the state’s Department of Pesticide Regulation, or CDPR.Health risks from pesticide exposure are a significant concern for people working on fields where they are applied, as well as for those living or working nearby, including children at schools close to agriculture. While pesticide-related health problems vary, some of these chemicals can cause respiratory harm or might increase the…
- What’s in your coffee creamer – and is it healthy?What’s in your coffee creamer – and is it healthy? JR Culpepper October 17, 2024 For many people, coffee can be part of a healthy diet – but what you add to it can change that.Whether you’re a regular Joe aficionado or drink coffee only for the occasional pick me-up, you’ve probably noticed the dazzling array of flavored coffee creamers available in your local grocery store. They can be dairy, non-dairy or even plant-based.Coffee consumption is increasing, and with it comes a race for companies to expand options for take-home coffee creamers with words like “bliss” and “delight” in their names. Those…
- Diego HuertaDiego Huerta rcoleman October 17, 2024 Diego Huerta Stabile Law Fellow As EWG’s Stabile Law Fellow for 2024-2025, Diego Huerta provides support to the Government Affairs team on projects relating to the “forever chemicals” known as PFAS, food safety and other issues. Diego received his bachelor’s and master's degrees in environmental science from the University of Arizona and his law degree from Georgetown University Law Center. While in law school, he interned with the Environmental Protection Agency and Department of Justice, and was an executive editor of the Georgetown Environmental Law Review. He also worked in Georgetown’s Environmental Law and…
- New approaches to public data make the invisible visible: The environmental injustice of pesticide use in CaliforniaNew approaches to public data make the invisible visible: The environmental injustice of pesticide use in California rcoleman October 17, 2024 A joint report from: Californians for Pesticide ReformUC Irvine School of Law Center for Land, Environment, and Natural Resources Environmental Working Group Golden Gate University School of LawFor generations, farmworkers, labor leaders, and scholars of environmental health have singled out pesticide use as among the clearest cases of environmental racism in the United States. Our comprehensive review of publicly available data in California demonstrates this injustice, including first-hand accounts and maps that highlight the elevated harms in communities where pesticide use is…
- Joy JiangJoy Jiang rcoleman October 17, 2024 Joy Jiang She/Her/Hers Senior Product Owner Joy works at the intersection of people, technology and strategy. She is passionate about the potential of technology to solve complex problems for both users and organizations. Before joining EWG, Joy served as a senior digital product manager at an education company, leading cross-functional projects to improve accessibility, usability and scalability. Originally from New York, Joy holds a bachelor’s degree from Cornell University and certifications in product management, including the Advanced Certified Scrum Product Owner. In her spare time, she enjoys visiting museums, seeking out hidden gem restaurants,…
- The power of plain soap: Why you don’t need antibacterial soap to stay healthyThe power of plain soap: Why you don’t need antibacterial soap to stay healthy rcoleman October 15, 2024 .has--background.block-content--type-curated-block-list { padding-top: 3rem; padding-bottom: 3rem; } Do you buy soap labeled “antibacterial” thinking it will protect your family from getting sick or spreading germs? You might be surprised to learn that regular soap works just as well.Using plain soap and water to wash your hands is one of the easiest and most effective ways to stop germs from spreading at home, at school and in the community. This is even more important when seasonal diseases catch hold, such as with the…
- Rain from Hurricane Helene deluged Western North Carolina barns housing 21.6M poultryRain from Hurricane Helene deluged Western North Carolina barns housing 21.6M poultry rcoleman October 9, 2024 Precipitation from Hurricane Helene inundated 1,021 poultry barns in Western North Carolina that house almost 21.6 million birds, new Environmental Working Group research shows. The torrent increases the risk of poultry manure contaminating private drinking water wells.Some parts of the 23-county area were deluged with over 20 inches of rain between September 26 and 28, according to National Oceanic and Atmospheric Administration data EWG analyzed.All of North Carolina received a lot of rain during the hurricane but the western region was hit the hardest. Of the 23…
- Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 16Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 16 JR Culpepper October 9, 2024 In this podcast episode, EWG President and co-Founder Ken Cook spotlights the chemical compounds known as endocrine disruptors and how they can interfere with hormones. The health harms that can result, and how to prevent them, are gaining increasing attention.The podcast revives Cook’s interview from 2010 with Dr. Louise Greenspan and Juliana Deardorf, Ph.D. about their book, “The New Puberty,” to discuss how exposure to endocrine-disrupting chemicals can lead to early-onset puberty and related issues.Cook later in the episode speaks present day with Dr.…
- Children’s Environmental Health Day highlights everyday risks for kids – and solutionsChildren’s Environmental Health Day highlights everyday risks for kids – and solutions rcoleman October 4, 2024 Every year on October 10, Children’s Environmental Health Day shines a spotlight on the risks kids face from pollution, and calls for steps to create a safer, healthier world for them. Led by the Children's Environmental Health Network, and joined by EWG and more than 150 other organizations, this day brings much-needed attention to the threats young people can encounter from pollution in the air they breathe, the water they drink, the food they eat, and even the clothes they wear and the toys they play…
- On World Animal Day, learn about how ‘forever chemicals’ threaten wildlifeOn World Animal Day, learn about how ‘forever chemicals’ threaten wildlife rcoleman October 2, 2024 October 4 is World Animal Day – a global event now in its 99th year that raises awareness of the health threats facing creatures around the globe. One of the biggest dangers comes from the “forever chemicals” known as PFAS, which threaten animals worldwide.Founded by Polish writer and publisher Heinrich Zimmermann, the event first took place in March 1925, and later switched to October 4 in 1929 to coincide with the feast of Francis of Assisi, the patron saint of animals. This day is a great opportunity…
- Rayaan KhanRayaan Khan rcoleman October 1, 2024 Rayaan Khan He/Him/His Video Producer As a videographer, Rayaan is passionate about visual storytelling and creatively conveying information to his audiences. One of his career goals has been to harness the power of videography to make the world a better place, a goal he is fulfilling by joining EWG. He holds a degree from James Madison University, with a major in media arts and design and a concentration in digital video and cinema. Throughout his career, he’s worked on a broad scope of video projects, from shooting music videos for D.C.–based rappers and R&B…
- What are methylene chloride, trichloroethylene and ethylene dichloride?What are methylene chloride, trichloroethylene and ethylene dichloride? rcoleman September 30, 2024 Methylene chloride, trichloroethylene and ethylene dichloride are chemical solvents used in industrial processes such as food production, to extract specific components or concentrate flavors. Though these chemicals are often found only in trace amounts in food, the Environmental Protection Agency and the Centers for Disease Control and Prevention have classified all three as hazardous because they pose health risks even at low levels of exposure. Methylene chloride is used mainly as a paint stripper, particularly in bathtub refinishing. Between 2000 and 2013, at least 14 workers died from exposure during this process, according…
- Newsom signs law to fast-track safety review of toxic weedkiller paraquatNewsom signs law to fast-track safety review of toxic weedkiller paraquat rcoleman September 30, 2024 SACRAMENTO, Calif. – Gov. Gavin Newsom signed legislation late Friday that will require the state’s Department of Pesticide Regulation, or DPR, to prioritize the scientific reevaluation of the toxic weedkiller paraquat.Scientific research shows paraquat exposure significantly increases the risk of Parkinson’s disease and other severe health issues, including cancer. The law, A.B. 1963, requires DPR to formally reevaluate paraquat by January 1, 2029, much sooner than its typical timeline. Some reviews languish for more than two decades. “This is a very real win,” said Assemblymember Laura Friedman…
- The New Lede finds U.S. taxpayer funds used to downplay global pesticide risksThe New Lede finds U.S. taxpayer funds used to downplay global pesticide risks rcoleman September 30, 2024 WASHINGTON – For over a decade, a public relations firm headed by a former Monsanto executive has coordinated an influence campaign to promote the use of paraquat and other toxic pesticides around the world, finds a new investigation by The New Lede and other media outlets.The PR firm, Saint Louis–based v-Fluence Interactive, has helped advance the use of pesticides abroad, downplayed their dangers and discredited opponents one by one – with the participation of U.S. officials and support of U.S. taxpayer dollars.Besides The New…
- California leads the nation with first ban on six harmful food dyes in school foodCalifornia leads the nation with first ban on six harmful food dyes in school food Iris Myers September 28, 2024 SACRAMENTO, Calif. – In a major victory for children’s health, Gov. Gavin Newsom today signed the California School Food Safety Act, the first law in the U.S. to ban six harmful dyes from food served in the state’s public schools. Assemblymember Jesse Gabriel (D-Encino) authored the law, which bans Red Dye No. 40, Yellow Dye No. 5, Yellow Dye No. 6, Blue Dye No. 1, Blue Dye No. 2 and Green Dye No. 3. The chemicals have been found to…
- California leads the nation with first ban on six harmful food dyes in school foodCalifornia leads the nation with first ban on six harmful food dyes in school food Iris Myers September 28, 2024 SACRAMENTO, Calif. – In a major victory for children’s health, Gov. Gavin Newsom today signed the California School Food Safety Act, the first law in the U.S. to ban six harmful dyes from food served in the state’s public schools.Assemblymember Jesse Gabriel (D-Encino) authored the law, which bans Red Dye No. 40, Yellow Dye No. 5, Yellow Dye No. 6, Blue Dye No. 1, Blue Dye No. 2 and Green Dye No. 3. The chemicals have been found to cause neurobehavioral…
- Combat mold the safer wayCombat mold the safer way rcoleman September 27, 2024 With autumn bringing harsher weather like the heavy rain and flooding from hurricanes, many people choose to close up their homes tightly. Closed windows and doors keep the heat in, but they also trap moisture from cooking, cleaning, bathing, spills and even wet rain gear. All that dampness provides the perfect environment in which mold and mildew can thrive – and threaten our health. Mold spores, the microscopic reproductive cells of molds, are everywhere – in the air and on surfaces like walls and furniture. When the air contains too much moisture, maybe…
- Combat mold the safer wayCombat mold the safer way rcoleman September 27, 2024 With autumn bringing harsher weather like the heavy rain and flooding from hurricanes, many people choose to close up their homes tightly. Closed windows and doors keep the heat in, but they also trap moisture from cooking, cleaning, bathing, spills and even wet rain gear. All that dampness provides the perfect environment in which mold and mildew can thrive – and threaten our health. Mold spores, the microscopic reproductive cells of molds, are everywhere – in the air and on surfaces like walls and furniture. When the air contains too much moisture, maybe…
- Best bang for your buck: ConditionerBest bang for your buck: Conditioner JR Culpepper September 27, 2024 .has--background.block-content--type-curated-block-list { padding-top: 3rem; padding-bottom: 3rem; } No shower routine is complete without a conditioner to strengthen and revitalize your hair. But finding one that’s the perfect companion to your shampoo isn’t always straightforward. Product labels can be full of confusing ingredient names or include harmful ingredients, and price tags for high-end conditioners can frequently run over $50. The right conditioner shouldn’t be so difficult to find. To help save you time and money, we’ve combed through our free, searchable Skin Deep® cosmetics database to find products under $20 and rated…
- Best bang for your buck: ConditionerBest bang for your buck: Conditioner JR Culpepper September 27, 2024 .has--background.block-content--type-curated-block-list { padding-top: 3rem; padding-bottom: 3rem; } No shower routine is complete without a conditioner to strengthen and revitalize your hair. But finding one that’s the perfect companion to your shampoo isn’t always straightforward. Product labels can be full of confusing ingredient names or include harmful ingredients, and price tags for high-end conditioners can frequently run over $50. The right conditioner shouldn’t be so difficult to find. To help save you time and money, we’ve combed through our free, searchable Skin Deep® cosmetics database to find products under $20 and rated…
- How some chemical exposures may play a role in a common hormonal disorderHow some chemical exposures may play a role in a common hormonal disorder rcoleman September 27, 2024 September is Polycystic Ovary Syndrome Awareness Month, spotlighting a hormonal disorder affecting many women. Chemicals in everyday products may be one cause of this chronic health condition. The disorder, also known as PCOS, is the most common hormonal condition affecting women of reproductive age globally, according to a 2024 study. PCOS is estimated to affect between 8 percent and 13 percent of women, yet as many as 70 percent who struggle with the condition are believed to be undiagnosed. PCOS leads to an imbalance of reproductive…
- How some chemical exposures may play a role in a common hormonal disorderHow some chemical exposures may play a role in a common hormonal disorder rcoleman September 27, 2024 September is Polycystic Ovary Syndrome Awareness Month, spotlighting a hormonal disorder affecting many women. Chemicals in everyday products may be one cause of this chronic health condition. The disorder, also known as PCOS, is the most common hormonal condition affecting women of reproductive age globally, according to a 2024 study. PCOS is estimated to affect between 8 percent and 13 percent of women, yet as many as 70 percent who struggle with the condition are believed to be undiagnosed. PCOS leads to an imbalance of reproductive…
- What are sodium nitrite and sodium nitrate?What are sodium nitrite and sodium nitrate? rcoleman September 26, 2024 Sodium nitrite and sodium nitrate are chemicals added by manufacturers to processed or cured meat products, like deli meats, hot dogs, jerky, sausages and bacon. These food additives are included for a variety of reasons: to add color or shine, stabilize artificial flavors and extend shelf life. More than 10,000 food additives are allowed for use in food sold in the U.S. Sodium nitrite and sodium nitrate are often used by meat and poultry manufacturers as preservatives and to give cured meats their pink or red color. Without sodium nitrite, hot…
- What are sodium nitrite and sodium nitrate?What are sodium nitrite and sodium nitrate? rcoleman September 26, 2024 Sodium nitrite and sodium nitrate are chemicals added by manufacturers to processed or cured meat products, like deli meats, hot dogs, jerky, sausages and bacon. These food additives are included for a variety of reasons: to add color or shine, stabilize artificial flavors and extend shelf life. More than 10,000 food additives are allowed for use in food sold in the U.S. Sodium nitrite and sodium nitrate are often used by meat and poultry manufacturers as preservatives and to give cured meats their pink or red color. Without sodium nitrite, hot…
- TranscriptsTranscripts dmclark September 25, 2024 Filter By Areas of Focus Areas of Focus Expand All Areas of Focus Key Issues Change the Code, Not the Climate Food & Water Food Water Farming & Agriculture Climate & Agriculture Conservation Meat and Dairy Alternatives Factory Farms Farm Pollution Food & Farm Workers Farm Subsidies Toxic Algae Personal Care Products Bug Repellent Cosmetics Sunscreen Household & Consumer Products Cell Phones Cleaning Supplies Cookware & Food Containers Energy Utilities Federal & State Energy Policy Fossil & Nuclear Renewable Energy Family Health COVID-19 Reproductive Health Children’s Health Toxic Chemicals Arsenic Asbestos BPA Chemical Policy Chlormequat…
- TranscriptsTranscripts dmclark September 25, 2024 Filter By Areas of Focus Areas of Focus Expand All Areas of Focus Food & Water Food Water Farming & Agriculture Climate & Agriculture Conservation Meat and Dairy Alternatives Factory Farms Farm Pollution Food & Farm Workers Farm Subsidies Toxic Algae Personal Care Products Bug Repellent Cosmetics Sunscreen Household & Consumer Products Cell Phones Cleaning Supplies Cookware & Food Containers Energy Utilities Federal & State Energy Policy Fossil & Nuclear Renewable Energy Family Health COVID-19 Reproductive Health Children’s Health Toxic Chemicals Arsenic Asbestos BPA Chemical Policy Chlormequat Chromium-6 Dioxin Flame Retardants Food Chemicals Mercury Glyphosate…
- EWG applauds House bill to close food chemical safety loopholesEWG applauds House bill to close food chemical safety loopholes rcoleman September 25, 2024 WASHINGTON – Today Rep. Rosa DeLauro (D-Conn.) reintroduced legislation to ensure the safety of food chemicals by closing regulatory loopholes. The following is a statement from Jessica Hernandez, policy director for government affairs at the Environmental Working Group:EWG applauds the reintroduction of the Toxic Free Food Act, which aims to protect the public from toxic food additives. It would close loopholes in the Food and Drug Administration process for reviewing the safety of food chemicals.For too long, food companies, not the FDA, have been allowed to determine the safety of…
- EWG applauds House bill to close food chemical safety loopholesEWG applauds House bill to close food chemical safety loopholes rcoleman September 25, 2024 WASHINGTON – Today Rep. Rosa DeLauro (D-Conn.) reintroduced legislation to ensure the safety of food chemicals by closing regulatory loopholes. The following is a statement from Jessica Hernandez, policy director for government affairs at the Environmental Working Group:EWG applauds the reintroduction of the Toxic Free Food Act, which aims to protect the public from toxic food additives. It would close loopholes in the Food and Drug Administration process for reviewing the safety of food chemicals.For too long, food companies, not the FDA, have been allowed to determine the safety of…
- Transcript of EWG podcast ‘Ken Cook is Having Another Episode' – Episode 15Transcript of EWG podcast ‘Ken Cook is Having Another Episode' – Episode 15 JR Culpepper September 24, 2024 In this podcast episode, EWG President and Co-founder Ken Cook speaks with environmentalist Kari Rhinehart, who suffered the loss of a child due to a rare brain tumor. When other children in her Franklin, Ind., community started to get sick, she and other parents tried to find out why – and in doing so collected data revealing contamination in their drinking water.Cook also spoke with Rhinehart’s attorney, Chris Nidel, a former chemical engineer turned environmental lawyer, about the industrial pollution that led to…
- Transcript of EWG podcast ‘Ken Cook is Having Another Episode' – Episode 15Transcript of EWG podcast ‘Ken Cook is Having Another Episode' – Episode 15 JR Culpepper September 24, 2024 In this podcast episode, EWG President and Co-founder Ken Cook speaks with environmentalist Kari Rhinehart, who suffered the loss of a child due to a rare brain tumor. When other children in her Franklin, Ind., community started to get sick, she and other parents tried to find out why – and in doing so collected data revealing contamination in their drinking water.Cook also spoke with Rhinehart’s attorney, Chris Nidel, a former chemical engineer turned environmental lawyer, about the industrial pollution that led to…
- Three decades later, BHA remains in foodThree decades later, BHA remains in food rcoleman September 19, 2024 In 1990, a doctor filed a petition asking the Food and Drug Administration to ban the use of the additive BHA in food – and they’re still waiting for a response.BHA, or butylated hydroxyanisole, is a preservative used in cured meats and other foods. It’s also found in some types of rubber, plastic and glue. More than 4,600 foods contain BHA. Many studies show it may cause cancer in humans exposed to it through what they eat. The FDA has considered BHA “generally recognized as safe,” or GRAS, since 1958, when Congress first passed…
- Three decades later, BHA remains in foodThree decades later, BHA remains in food rcoleman September 19, 2024 In 1990, a doctor filed a petition asking the Food and Drug Administration to ban the use of the additive BHA in food – and they’re still waiting for a response.BHA, or butylated hydroxyanisole, is a preservative used in cured meats and other foods. It’s also found in some types of rubber, plastic and glue. More than 4,600 foods contain BHA. Many studies show it may cause cancer in humans exposed to it through what they eat. The FDA has considered BHA “generally recognized as safe,” or GRAS, since 1958, when Congress first passed…
- Plastic on your plate: EWG finds adults may ingest equivalent of up to 12 shopping bags a yearPlastic on your plate: EWG finds adults may ingest equivalent of up to 12 shopping bags a year JR Culpepper September 18, 2024 WASHINGTON – Adults may ingest up to 150,000 harmful plastic particles a year – equal to eating as many as 12 shopping bags annually, according to a new Environmental Working Group analysis.There is growing concern about the various ways that large amounts of tiny plastic particles enter the human body and the potential health risks they pose. Some studies found a link between exposure to plastic particles and an increased risk of a stroke or heart attack. These particles…
- Plastic on your plate: EWG finds adults may ingest equivalent of up to 12 shopping bags a yearPlastic on your plate: EWG finds adults may ingest equivalent of up to 12 shopping bags a year JR Culpepper September 18, 2024 WASHINGTON – Adults may ingest up to 150,000 harmful plastic particles a year – equal to eating as many as 12 shopping bags annually, according to a new Environmental Working Group analysis.There is growing concern about the various ways that large amounts of tiny plastic particles enter the human body and the potential health risks they pose. Some studies found a link between exposure to plastic particles and an increased risk of a stroke or heart attack. These particles…
- EWG statement on EPA inspector general report urging scientific integrityEWG statement on EPA inspector general report urging scientific integrity rcoleman September 18, 2024 WASHINGTON – Yesterday the Environmental Protection Agency’s inspector general released a new report, “Report Investigation: Whistleblower Reprisal Investigation.” The report responds to hotline complaints the IG received from EPA employees about an agency chemicals office and whether they resulted in retaliation against them. The report reveals that career employees were significantly and inappropriately pressured by political appointees between May 2019 and October 2020 to change their scientific opinions on new chemicals. The following is a statement from Scott Faber, the Environmental Working Group’s senior vice president for government affairs:Today’s report…
- The invisible threat: EWG analysis shows you could be eating as many as 12 plastic bags a yearThe invisible threat: EWG analysis shows you could be eating as many as 12 plastic bags a year rcoleman September 17, 2024 Varun Subramaniam, M.S. Tasha Stoiber, Ph.D. September 18, 2024 Overview Research shows adults take in up to 150,000 plastic particles annually via their diet. EWG estimates that’s equivalent to consuming up to 12 plastic shopping bags per year. Lifestyle and dietary changes can help reduce your exposure to these particles. Next time you buy groceries, look at your shopping bag and imagine eating up to 12 a year – that’s how much invisible plastic pollution EWG estimates an…
- Tyson Foods sued over deceptive ‘net-zero’ and ‘climate-smart’ marketing claimsTyson Foods sued over deceptive ‘net-zero’ and ‘climate-smart’ marketing claims rcoleman September 17, 2024 WASHINGTON, D.C. – An environmental and consumer organization filed a lawsuit today against Tyson Foods, Inc., the second largest meat company in the U.S. and the world, accusing the company of making “false or misleading” marketing claims targeting D.C. consumers concerned about climate change.The Environmental Working Group filed the suit under the District of Columbia Consumer Protection Procedures Act, or CPPA, in D.C. Superior Court. The suit targets Tyson’s claims that its industrial meat production operations will reach net-zero greenhouse gas, or GHG, emissions by 2050 and that it produces “climate-smart”…
- NC Court of Appeals upholds Duke Energy attack on rooftop solarNC Court of Appeals upholds Duke Energy attack on rooftop solar rcoleman September 17, 2024 DURHAM, NC – A state appeals court panel today rejected claims that regulators violated state law when allowing Duke Energy to downgrade the economic benefits for owners of rooftop solar. The ruling is a step forward for Duke Energy’s 12-year battle against its sole competition: solar power owned by residential, commercial and nonprofit customers. The court said that the clean energy groups challenging the regulators’ decision were correct in insisting that the North Carolina Utilities Commission, or NCUC, was required to conduct a cost-benefit analysis of…
- New study suggests environmental chemicals can trigger early puberty in girlsNew study suggests environmental chemicals can trigger early puberty in girls monica@ewg.org September 13, 2024 A worrying trend of girls starting puberty earlier is raising questions about whether chemical exposures play a role. Now a new study suggests a link between certain chemicals in everyday products like fragrances and cleaners, and how they can disrupt the hormones in the brain involved in puberty. The study, published this week in the peer-reviewed journal Endocrinology, tested over 10,000 environmental compounds on human brain cells to see if they affected the hormones that lead to puberty. Puberty is controlled by a part of the…
- More than 40M could lose PFAS drinking water protectionsMore than 40M could lose PFAS drinking water protections rcoleman September 13, 2024 Jared Hayes John E. Reeder New analysis: High stakes as ‘forever chemicals’ legal and political battles intensify September 19, 2024 At least 40 million Americans served by more than 700 water utilities would lose drinking water protections if the next administration or a court rolls back new federal drinking water standards for the toxic “forever chemicals” known as PFAS.And millions more could be at risk, because ongoing utility drinking water tests will likely confirm that a host of other communities are also in danger from undoing the PFAS limits.The…
- House trio urges FDA to end foot-dragging, ban toxic formaldehyde in hair straightenersHouse trio urges FDA to end foot-dragging, ban toxic formaldehyde in hair straighteners rcoleman September 11, 2024 Three House lawmakers are calling out the Food and Drug Administration for its yearslong delay in banning hair-straightening treatments that contain or emit cancer-causing formaldehyde. They urge the FDA to heed mounting evidence of the chemical’s health risks and end its use.The three, Reps. Ayanna Pressley (D-Mass.), Shontel Brown (D-Ohio) and Nydia Velázquez (D-N.Y.), in late August sent a letter to FDA Commissioner Robert Califf questioning the agency’s years of inaction. Without a ban on formaldehyde in hair straighteners, salon workers and customers alike are exposed to the harmful…
- Safer shampoo: Steer clear of these problematic ingredientsSafer shampoo: Steer clear of these problematic ingredients JR Culpepper September 10, 2024 A head of clean, healthy hair is a sign of basic self-care for many Americans. But some products might contain ingredients that can increase your exposure to toxic chemicals.EWG’s 2023 cosmetics survey showed about a third of respondents use shampoo every day, and nearly that many – 30 percent – weekly. That’s a lot of shampoo over a lifetime, adding up to significant repeat exposures to whatever the products contain. If you’re looking to reduce your lifetime exposure to toxic chemicals, check product ingredient labels and try to avoid…
- Best bang for your buck: Skin Deep® green-rated shampoos under $20Best bang for your buck: Skin Deep® green-rated shampoos under $20 JR Culpepper September 10, 2024 .has--background.block-content--type-curated-block-list { padding-top: 3rem; padding-bottom: 3rem; } Your hair is one of the most important parts of your identity and appearance – and regular shampooing helps keep it vibrant and healthy. But high-end, luxury shampoos can sport $100-plus price tags. Finding one that fits your budget is hard enough, and identifying one that’s also free from potentially harmful ingredients can resemble the hunt for a needle in a haystack.EWG is here to help. We’ve combed through our Skin Deep® database to find products that don't break…
- EWG+HS: Creating the next generation of environmental advocatesEWG+HS: Creating the next generation of environmental advocates JR Culpepper September 9, 2024 High school educates teenagers, giving them knowledge and skills to succeed in life – and now EWG+HS is making environmental health advocacy yet another strength.Launched in 2023, EWG+HS is building a community of student leaders who want to create a healthier and safer world for everyone. Students in the program can work alone or in small groups, or form an EWG+HS club to pursue tailor-made projects and activities. They’ll learn about core environmental health issues, explore EWG’s extensive resources, and advocate for environmental health in their schools…
- Toxic mess: DOD giving safe water only to areas with PFAS three times higher than EPA limitToxic mess: DOD giving safe water only to areas with PFAS three times higher than EPA limit JR Culpepper September 6, 2024 WASHINGTON – The Defense Department is under fire for a new memo revealing it will prioritize providing clean drinking water only to communities polluted by the toxic “forever chemicals” at levels much higher than new federal limits. To qualify for safer water, well owners must have a water supply three times more polluted than strict new federal PFAS drinking water limits allow.The September 3 memo does not explain how or why the military chose the “three times” threshold. The decision lets…
- What are parts per million, billion and trillion?What are parts per million, billion and trillion? JR Culpepper September 6, 2024 EWG often talks about pollution and health risks in terms of parts per billion or trillion. But what does that mean in simple terms? How can you use this information to live a healthier life?For this explainer, let’s focus on drinking water, which is often contaminated with toxic chemicals – as highlighted by EWG’s landmark Tap Water Database. When EWG experts discuss toxic chemicals in tap water, they use terms like parts per million, or ppm, parts per billion, or ppb, and parts per trillion, or ppt. These…
- California legislature moves to fast-track safety review of toxic weedkillerCalifornia legislature moves to fast-track safety review of toxic weedkiller monica@ewg.org August 30, 2024 SACRAMENTO, Calif. – The California Legislature has passed a bill requiring the Department of Pesticide Regulation, or DPR, to prioritize the reevaluation of the toxic pesticide paraquat. Assembly Bill 1963, by Assemblymember Laura Friedman (D-Burbank), now awaits Gov. Gavin Newsom's signature. Scientific research shows paraquat exposure significantly increases the risk of Parkinson’s disease and other severe health issues, including cancer. The bill mandates that DPR complete a formal scientific reevaluation of paraquat by January 1, 2029, much faster than its typical timeline, with some reviews languishing for more than…
- California lawmakers pass landmark ban on toxic dyes in school foodCalifornia lawmakers pass landmark ban on toxic dyes in school food Iris Myers August 29, 2024 SACRAMENTO, Calif. – Today the California Legislature took a bold step to protect children’s health by passing a bill that bans six harmful chemicals in school food.The bipartisan bill prohibits these chemicals from food provided in the state’s public schools during regular school hours. Assembly Bill 2316, the California School Food Safety Act, championed by Assemblymember Jesse Gabriel (D-Encino), would ban Red Dye No. 40, Yellow Dye No. 5, Yellow Dye No. 6, Blue Dye No. 1, Blue Dye No. 2 and Green Dye No. 3 from…
- ‘Forever chemicals’ found in water at 10 Maryland schools, sparking health concerns‘Forever chemicals’ found in water at 10 Maryland schools, sparking health concerns JR Culpepper August 29, 2024 When Harford County Public Schools in Maryland reopen on September 3, a health threat will overshadow the usual excitement of the first day back. Concerning levels of the toxic “forever chemicals” known as PFAS have been found in the drinking water at 10 schools, following testing by Maryland officials. Last week, reports revealed particularly high levels of PFAS contamination at Fallston High School and Harford Technical High School, with the Maryland Department of the Environment strongly recommending that the water not be consumed. The findings are alarming…
- Massive Brunswick PFAS spill is Maine’s largest ever firefighting foam contaminationMassive Brunswick PFAS spill is Maine’s largest ever firefighting foam contamination JR Culpepper August 29, 2024 A malfunction unleashed a staggering 51,450 gallons of firefighting foam made with the toxic “forever chemicals” known as PFAS in Brunswick, Maine. It’s the largest accidental spill of such foam in the state’s history, and the sixth-largest in the U.S. in the past 30 years.A fire suppression system failure on August 19 at the former Brunswick Naval Air Station led to the flood of chemicals. The faulty system was manually deactivated after the foam was released in Hangar 4 from four wall-mounted cannons.The Maine Department of Environmental…
- EWG statement on USDA’s new animal welfare, climate claims guidanceEWG statement on USDA’s new animal welfare, climate claims guidance rcoleman August 28, 2024 WASHINGTON – Today, the Department of Agriculture released new guidance for food companies making animal raising and climate claims about their food. The Environmental Working Group has petitioned the USDA to prohibit misleading climate claims on beef, including “climate friendly” claims on Tyson’s Brazen Beef. The following is a statement from Scott Faber, EWG’s senior vice president for government affairs: Today’s announcement by the USDA is a shot across the bow to the food companies making climate claims on food. Lost amid all the government jargon is a simple…
- Soaring PG&E fire ignitions show utility’s ongoing threat to California communitiesSoaring PG&E fire ignitions show utility’s ongoing threat to California communities rcoleman August 23, 2024 SAN ANSELMO, Calif. – Pacific Gas & Electric Company has already caused 62 fire ignitions in high-risk areas this year – nearly surpassing the 65 ignitions for all of 2023, the Wall Street Journal reports. It shows the utility remains a serious threat to public safety.Though none of the ignitions this year have escalated into large-scale wildfires, the concerning increase raises significant red flags for a company known for a history of disastrous planning and fatal issues associated with fire management and preparedness.And the soaring ignitions…
